YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled nonfat Greek yogurt whisked with vanilla protein and layered with fresh berries, hemp hearts, and a sprinkle of toasted walnuts.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
1 tablespoon Hemp Hearts
1 teaspoon Chia Seeds
1 teaspoon Chopped Walnuts
PREPARATION
In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla protein powder.
Stir vigorously until the powder is fully incorporated and the yogurt is smooth and creamy.
In a small dry skillet over medium heat, lightly toast the chopped walnuts for 2 minutes until fragrant.
In a glass or mason jar, layer half of the protein yogurt mixture at the bottom.
Add a layer of mixed berries and a sprinkle of chia seeds.
Top with the remaining yogurt mixture.
Finish the parfait by topping with the remaining berries, hemp hearts, and the toasted walnuts.