Name: Crispy Turkey Bacon and Oatmeal Protein Bowl with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.5 cup Old Fashioned Rolled Oats; 0.33 cup Liquid Egg Whites; 2.5 slices Turkey Bacon; 0.5 cup Mixed Berries; 1 tablespoon Hemp Hearts; 1 cup Unsweetened Almond Milk

Crispy Turkey Bacon and Oatmeal Protein Bowl with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Crispy Turkey Bacon and Oatmeal Protein Bowl with Berries

Creamy oats whisked with egg whites and topped with salty turkey bacon and fresh berries, finished with a nutty hemp heart crunch.

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NUTRITION

Protein

33.8g

Fat

14.3g

Carbs

39.3g

SERVINGS

1 serving

INGREDIENTS

0.5 cup Old Fashioned Rolled Oats

0.33 cup Liquid Egg Whites

2.5 slices Turkey Bacon

0.5 cup Mixed Berries

1 tablespoon Hemp Hearts

1 cup Unsweetened Almond Milk

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PREPARATION

1
Cook the turkey bacon in a dry skillet over medium heat until it reaches a perfect golden crisp, then set aside to drain.
2
In a small saucepan, bring the almond milk to a gentle simmer and stir in the rolled oats.
3
Cook the oats for about five minutes while stirring occasionally until the liquid is mostly absorbed.
4
Slowly pour in the liquid egg whites while whisking constantly for two minutes to create a light and fluffy texture.
5
Transfer the protein oats to a serving bowl and arrange the fresh berries on top.
6
Crumble the crispy turkey bacon over the bowl and finish with a sprinkle of hemp hearts for a satisfying crunch.