Name: Silky Greek Yogurt Protein Pudding with Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 200g 2% Greek Yogurt; 12g Vanilla Whey Protein Isolate; 1 tablespoon Almond Butter; 100g Fresh Blueberries; 1 teaspoon Chia Seeds

Silky Greek Yogurt Protein Pudding with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Berries

Whisked Greek yogurt and vanilla protein powder topped with fresh blueberries and almond butter, finished with a sprinkle of crunchy chia seeds.

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NUTRITION

Protein

33.7g

Fat

14.6g

Carbs

28.1g

SERVINGS

1 serving

INGREDIENTS

200g 2% Greek Yogurt

12g Vanilla Whey Protein Isolate

1 tablespoon Almond Butter

100g Fresh Blueberries

1 teaspoon Chia Seeds

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PREPARATION

1
Place the Greek yogurt and vanilla protein powder into a medium mixing bowl.
2
Whisk the mixture vigorously for one to two minutes until the powder is fully incorporated and the texture becomes light and silky.
3
Transfer the protein pudding into a chilled serving bowl or glass jar.
4
Wash and pat dry the fresh blueberries then arrange them over the top of the pudding.
5
Gently warm the almond butter if needed to reach a pourable consistency and drizzle it over the berries.
6
Finish by sprinkling the chia seeds over the top for a satisfying crunch and serve immediately.