YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt layered with vibrant mixed berries and crunchy toasted almonds, finished with a drizzle of golden honey for a satisfyingly sweet treat.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
1 cup Mixed Berries
1 ounce Slivered Almonds
0.5 tablespoon Chia Seeds
1 tablespoon Honey
PREPARATION
Place the Greek yogurt in a small mixing bowl and stir in the chia seeds until well combined.
In a clear glass or mason jar, spoon in half of the yogurt and chia mixture to form the base layer.
Top the yogurt with half of the mixed berries and half of the slivered almonds.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries and almonds.
Drizzle the honey over the top layer and serve immediately while the almonds are still crisp.