Classic Buttermilk Waffles with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Classic Buttermilk Waffles with Berries

YOUR SOLIN GENERATED RECIPE

Classic Buttermilk Waffles with Berries

Golden griddled waffles made with buttermilk and Greek yogurt, topped with a vibrant and sweet burst of fresh seasonal berries.

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NUTRITION

483kcal
Protein
58.0g
Fat
7.9g
Carbs
50.7g

SERVINGS

1 serving

INGREDIENTS

0.5 cup nonfat Greek yogurt

0.5 cup egg whites

1 scoop vanilla protein powder

0.25 cup oat flour

0.25 cup low-fat buttermilk

0.5 tsp baking powder

0.25 tsp sea salt

0.5 cup fresh blueberries

0.5 cup fresh strawberries

1 tsp avocado oil

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PREPARATION

  • 1

    Preheat your waffle iron to a medium-high setting and lightly coat with avocado oil.

  • 2

    In a large mixing bowl, whisk together the nonfat Greek yogurt, egg whites, and low-fat buttermilk until smooth.

  • 3

    Sift in the vanilla protein powder, oat flour, baking powder, and sea salt, stirring until just combined.

  • 4

    Pour the batter into the center of the preheated waffle iron and close the lid.

  • 5

    Cook for 4 to 6 minutes, or until the waffle is golden brown and releases easily from the iron.

  • 6

    Serve the warm waffles immediately, topped with a fresh handful of blueberries and strawberries.

Classic Buttermilk Waffles with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Classic Buttermilk Waffles with Berries

YOUR SOLIN GENERATED RECIPE

Classic Buttermilk Waffles with Berries

Golden griddled waffles made with buttermilk and Greek yogurt, topped with a vibrant and sweet burst of fresh seasonal berries.

NUTRITION

483kcal
Protein
58.0g
Fat
7.9g
Carbs
50.7g

SERVINGS

1 serving

INGREDIENTS

0.5 cup nonfat Greek yogurt

0.5 cup egg whites

1 scoop vanilla protein powder

0.25 cup oat flour

0.25 cup low-fat buttermilk

0.5 tsp baking powder

0.25 tsp sea salt

0.5 cup fresh blueberries

0.5 cup fresh strawberries

1 tsp avocado oil

PREPARATION

  • 1

    Preheat your waffle iron to a medium-high setting and lightly coat with avocado oil.

  • 2

    In a large mixing bowl, whisk together the nonfat Greek yogurt, egg whites, and low-fat buttermilk until smooth.

  • 3

    Sift in the vanilla protein powder, oat flour, baking powder, and sea salt, stirring until just combined.

  • 4

    Pour the batter into the center of the preheated waffle iron and close the lid.

  • 5

    Cook for 4 to 6 minutes, or until the waffle is golden brown and releases easily from the iron.

  • 6

    Serve the warm waffles immediately, topped with a fresh handful of blueberries and strawberries.