YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Protein Granola and Mixed Berries
Creamy Greek yogurt layered with fresh mixed berries and crunchy protein granola, finished with a sprinkle of toasted hemp hearts.
INGREDIENTS
1 cup Nonfat Greek Yogurt
1/3 cup Protein Granola
1/2 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Spoon half of the Greek yogurt into a glass or bowl.
Add a layer of mixed berries and half of the protein granola.
Add the remaining yogurt and top with the rest of the berries and granola.
Garnish with hemp hearts for a satisfyingly nutty crunch.