Name: Egg White Oatmeal with Sliced Strawberries and Almond Butter
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1/2 cup Old Fashioned Rolled Oats; 1 cup Liquid Egg Whites; 1/2 cup sliced Strawberries; 1 tablespoon Almond Butter

Egg White Oatmeal with Sliced Strawberries and Almond Butter

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Egg White Oatmeal with Sliced Strawberries and Almond Butter

Creamy oats whisked with protein-packed egg whites, topped with fresh strawberries and a drizzle of rich, toasted almond butter.

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NUTRITION

Protein

35.7g

Fat

12.3g

Carbs

37.6g

SERVINGS

1 serving

INGREDIENTS

1/2 cup Old Fashioned Rolled Oats

1 cup Liquid Egg Whites

1/2 cup sliced Strawberries

1 tablespoon Almond Butter

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PREPARATION

1
Combine the rolled oats with one cup of water in a small saucepan over medium heat.
2
Cook the oats for about 5 minutes, stirring occasionally, until most of the liquid has been absorbed.
3
Turn the heat down to low and slowly pour in the liquid egg whites while whisking constantly with a fork or whisk.
4
Continue to stir for 2-3 minutes until the egg whites are cooked through and the oatmeal becomes thick and fluffy.
5
Remove from heat and transfer the oatmeal to a bowl.
6
Top with the sliced strawberries and a drizzle of almond butter before serving.