YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Parfait with Mixed Berries and Chia Seeds
Thick Greek yogurt layered with fresh mixed berries and fiber-rich chia seeds, topped with a handful of toasted slivered almonds.
INGREDIENTS
135 grams Non-fat Greek Yogurt
75 grams Mixed Berries
1 tablespoon Chia Seeds
1 teaspoon Honey
1 tablespoon Sliced Almonds
PREPARATION
Spoon the non-fat Greek yogurt into a bowl or clear parfait glass to create a smooth base.
Wash and pat dry the mixed berries, then layer them directly over the yogurt.
Drizzle the honey over the berries to add a hint of natural sweetness.
Sprinkle the chia seeds and sliced almonds over the top for a satisfyingly toasted crunch.