YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Creamy non-fat Greek yogurt whipped with vanilla protein and layered with a vibrant medley of fresh berries, finished with a sprinkle of crunchy chia seeds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
1 cup Mixed Berries (strawberries, blueberries, raspberries)
1/4 scoop Vanilla Whey Protein Powder
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and the vanilla protein powder.
Whisk the mixture vigorously until the protein powder is fully incorporated and the yogurt is light and fluffy.
Prepare a tall glass or a wide-mouth mason jar for layering.
Place half of the yogurt mixture into the bottom of the glass.
Top the yogurt layer with half of the mixed berries.
Add the remaining yogurt mixture as the next layer.
Finish by topping with the rest of the berries.
Sprinkle the chia seeds over the top for a boost of fiber and a satisfying crunch.
Serve immediately or chill for 30 minutes to allow the flavors to meld.