YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Layered non-fat Greek yogurt with fresh berries and fiber-rich chia seeds, topped with toasted sliced almonds for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
1/2 cup Mixed Berries
1.5 tablespoons Sliced Almonds
1/2 tablespoon Chia Seeds
1 teaspoon Honey
PREPARATION
Whisk the Greek yogurt in a small bowl until it reaches a silky consistency.
Place half of the yogurt into a parfait glass or mason jar.
Layer on half of the mixed berries and sprinkle with half of the chia seeds.
Add the remaining yogurt, followed by the rest of the berries and chia seeds.
Finish with a light drizzle of honey and a topping of toasted almonds.