YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with a vibrant mix of fresh berries and a sprinkle of crunchy sliced almonds.
INGREDIENTS
200g Nonfat Greek Yogurt
18g Whey Protein Isolate
100g Mixed Berries
1 tbsp Chia Seeds
10g Sliced Almonds
1/2 tsp Vanilla Extract
PREPARATION
Place the nonfat Greek yogurt in a medium mixing bowl.
Add the vanilla protein powder and vanilla extract to the yogurt.
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is smooth like pudding.
Stir in the chia seeds and let the mixture sit for 5 minutes to allow the seeds to hydrate and thicken the pudding.
Transfer the pudding to a serving bowl.
Top with the fresh mixed berries and a sprinkle of sliced almonds for a satisfying crunch.