Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Nonfat Greek Yogurt; 0.5 scoop Vanilla Whey Protein Isolate; 0.5 cup Mixed Berries; 0.25 teaspoon Vanilla Extract

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

A whipped blend of thick Greek yogurt and vanilla protein topped with juicy mixed berries, finished with a splash of vanilla for a luscious, velvety texture.

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NUTRITION

Protein

43.6g

Fat

1.6g

Carbs

20.3g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Nonfat Greek Yogurt

0.5 scoop Vanilla Whey Protein Isolate

0.5 cup Mixed Berries

0.25 teaspoon Vanilla Extract

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PREPARATION

1
Place the nonfat Greek yogurt in a medium mixing bowl.
2
Sift in the vanilla protein powder to ensure no clumps remain in the pudding.
3
Whisk the mixture vigorously until the protein powder is fully incorporated and the texture is light and airy.
4
Stir in the vanilla extract until well combined.
5
Gently fold in half of the mixed berries into the yogurt base.
6
Transfer the mixture to a serving bowl and top with the remaining berries for a vibrant finish.