Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds.

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NUTRITION

342kcal
Protein
40g
Fat
10g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

2 tablespoons Slivered Almonds

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PREPARATION

  • 1

    In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well-incorporated.

  • 2

    Place a few tablespoons of the yogurt mixture into the bottom of a glass or mason jar to form the first layer.

  • 3

    Top the yogurt with half of the mixed berries, followed by another layer of the remaining yogurt mixture.

  • 4

    Finish the parfait by adding the rest of the berries and scattering the slivered almonds over the top for a toasted crunch.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Parfait with Mixed Berries and Almonds

Creamy Greek yogurt whisked with vanilla protein and layered with juicy mixed berries, finished with a handful of toasted almonds.

NUTRITION

342kcal
Protein
40g
Fat
10g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

1 cup Non-fat Greek Yogurt

1.5 tablespoons Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

2 tablespoons Slivered Almonds

PREPARATION

  • 1

    In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well-incorporated.

  • 2

    Place a few tablespoons of the yogurt mixture into the bottom of a glass or mason jar to form the first layer.

  • 3

    Top the yogurt with half of the mixed berries, followed by another layer of the remaining yogurt mixture.

  • 4

    Finish the parfait by adding the rest of the berries and scattering the slivered almonds over the top for a toasted crunch.