YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, topped with buttery raw walnuts.
INGREDIENTS
225g Non-fat Greek Yogurt
12g Vanilla Whey Protein Isolate
100g Mixed Berries
15g Raw Walnuts
5g Shelled Hemp Hearts
PREPARATION
In a small mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder, whisking vigorously until the mixture is completely smooth and creamy.
Rinse the mixed berries under cold water and pat them dry thoroughly with a clean towel.
In a tall glass or mason jar, spoon in half of the protein-yogurt mixture to form the base layer.
Add half of the mixed berries over the yogurt, then repeat the layers with the remaining yogurt and berries.
Finish the parfait by sprinkling the raw walnuts and hemp hearts over the top for a satisfying, nutty crunch.