YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Mixed Berries
Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh mixed berries and crunchy chia seeds for a velvety smooth finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
20 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Chia Seeds
PREPARATION
Place the Greek yogurt in a medium mixing bowl
Sift in the vanilla protein powder to avoid clumps
Whisk vigorously until the mixture is light and airy
Fold in half of the mixed berries gently
Transfer to a serving bowl and top with remaining berries and chia seeds
Chill for 10 minutes before serving for a firmer mousse-like texture