YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, finished with a handful of toasted almonds.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
0.33 scoop Vanilla Whey Protein Powder
1 cup Mixed Berries
1.5 tablespoons Slivered Almonds
PREPARATION
Whisk the Greek yogurt and vanilla protein powder in a small bowl until the texture is velvety and smooth.
Layer half of the yogurt mixture into a tall glass or mason jar.
Top the yogurt with a generous handful of fresh mixed berries.
Add the remaining yogurt mixture and the rest of the berries to create beautiful layers.
Finish the parfait with slivered almonds for a delightful toasted crunch.