Name: Greek Yogurt Chocolate Protein Pudding
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150 grams 2% Plain Greek Yogurt; 1 tablespoon Unsweetened Cocoa Powder; 1 tablespoon Pure Maple Syrup; 1 tablespoon Dark Chocolate Chips; 1/4 cup Fresh Raspberries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Chocolate Protein Pudding

Whipped Greek yogurt folded with raw cacao and maple syrup, topped with fresh raspberries and bittersweet chocolate shavings for a velvety finish.

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NUTRITION

Protein

17.6g

Fat

10.8g

Carbs

32.8g

SERVINGS

1 serving

INGREDIENTS

150 grams 2% Plain Greek Yogurt

1 tablespoon Unsweetened Cocoa Powder

1 tablespoon Pure Maple Syrup

1 tablespoon Dark Chocolate Chips

1/4 cup Fresh Raspberries

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PREPARATION

1
Place the Greek yogurt in a small mixing bowl.
2
Sift in the cocoa powder to ensure there are no lumps.
3
Add the maple syrup and whisk vigorously until the mixture is smooth and light.
4
Transfer the pudding to a serving glass or bowl.
5
Top with fresh raspberries and dark chocolate chips.
6
Serve immediately or chill for 30 minutes for a firmer texture.