YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and protein powder create a velvety pudding, topped with fresh mixed berries and crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Powder
0.5 cup Mixed Berries
1 tablespoon Chia Seeds
1 tablespoon Sliced Almonds
PREPARATION
In a medium mixing bowl, combine the non-fat Greek yogurt and vanilla protein powder.
Whisk the mixture vigorously until it reaches a smooth, pudding-like consistency with no lumps.
Stir in the chia seeds and let the pudding sit for at least five minutes to allow the seeds to hydrate and thicken the base.
Wash and pat the mixed berries dry, then gently place them on top of the pudding.
Finish by sprinkling the sliced almonds over the top for a satisfying crunch.