Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder chilled with chia seeds, topped with fresh raspberries and crunchy toasted walnuts.

Try 7 days free, then $12.99 / mo.

NUTRITION

428kcal
Protein
45.7g
Fat
17.4g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.66 scoop Chocolate Whey Protein

1.5 tablespoons Chia Seeds

1 tablespoon Unsweetened Cocoa Powder

0.25 cup Unsweetened Almond Milk

2 tablespoons Chopped Walnuts

0.25 cup Fresh Raspberries

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Whisk the Greek yogurt, chocolate protein powder, and cocoa powder in a medium bowl until smooth.

  • 2

    Slowly pour in the almond milk while continuing to whisk to reach a creamy consistency.

  • 3

    Fold in the chia seeds and stir well to ensure they are evenly distributed.

  • 4

    Cover the bowl and refrigerate for at least 30 minutes to allow the pudding to set and thicken.

  • 5

    Serve chilled, garnished with fresh raspberries and chopped walnuts for a satisfying crunch.

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Chocolate Protein Pudding with Greek Yogurt

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder chilled with chia seeds, topped with fresh raspberries and crunchy toasted walnuts.

NUTRITION

428kcal
Protein
45.7g
Fat
17.4g
Carbs
28g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.66 scoop Chocolate Whey Protein

1.5 tablespoons Chia Seeds

1 tablespoon Unsweetened Cocoa Powder

0.25 cup Unsweetened Almond Milk

2 tablespoons Chopped Walnuts

0.25 cup Fresh Raspberries

PREPARATION

  • 1

    Whisk the Greek yogurt, chocolate protein powder, and cocoa powder in a medium bowl until smooth.

  • 2

    Slowly pour in the almond milk while continuing to whisk to reach a creamy consistency.

  • 3

    Fold in the chia seeds and stir well to ensure they are evenly distributed.

  • 4

    Cover the bowl and refrigerate for at least 30 minutes to allow the pudding to set and thicken.

  • 5

    Serve chilled, garnished with fresh raspberries and chopped walnuts for a satisfying crunch.