YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt and vanilla protein layered with juicy mixed berries and topped with hemp hearts for a delightful crunch.
INGREDIENTS
1.15 cups Nonfat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Hemp Hearts
PREPARATION
Combine the nonfat Greek yogurt and vanilla protein powder in a small bowl.
Stir vigorously until the powder is fully incorporated and the yogurt is smooth.
Rinse the mixed berries and pat them dry with a paper towel.
In a tall glass or mason jar, spoon in half of the protein-yogurt mixture.
Add a layer of half the mixed berries over the yogurt.
Top with the remaining yogurt mixture and the rest of the berries.
Garnish with hemp hearts for a boost of healthy fats and texture.