Name: Silky Chocolate Protein Pudding with Almond Butter Swirl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 0.75 cup Non-fat Greek Yogurt; 0.75 scoop Chocolate Protein Powder; 1.2 tbsp Almond Butter; 1 tbsp Unsweetened Cocoa Powder; 1 tsp Chia Seeds; 1 tsp Monk Fruit Sweetener

Silky Chocolate Protein Pudding with Almond Butter Swirl

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Almond Butter Swirl

A velvety whipped chocolate pudding made with Greek yogurt and protein powder, finished with a luscious almond butter swirl.

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NUTRITION

Protein

42.8g

Fat

14.4g

Carbs

17.5g

SERVINGS

1 serving

INGREDIENTS

0.75 cup Non-fat Greek Yogurt

0.75 scoop Chocolate Protein Powder

1.2 tbsp Almond Butter

1 tbsp Unsweetened Cocoa Powder

1 tsp Chia Seeds

1 tsp Monk Fruit Sweetener

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PREPARATION

1
In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.
2
Whisk the mixture vigorously until the powder is fully incorporated and the texture is completely smooth and silky.
3
Add the monk fruit sweetener and chia seeds, stirring well to distribute them evenly.
4
Drop the almond butter onto the top of the pudding and use the tip of a knife to gently swirl it into the chocolate base.
5
Cover and refrigerate for at least 20 minutes to allow the pudding to thicken and the flavors to intensify.