YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Mousse with Berries
Whipped Greek yogurt folded with vanilla protein and topped with a medley of fresh berries and a sprinkle of crunchy chia seeds.
INGREDIENTS
0.75 cup Non-fat Plain Greek Yogurt
1.5 tablespoons Vanilla Whey Protein Powder
1 cup Mixed Berries
1 teaspoon Chia Seeds
1 teaspoon Almond Butter
0.5 teaspoon Vanilla Extract
PREPARATION
Whisk the Greek yogurt, protein powder, and vanilla extract in a small bowl until the mixture is light and airy.
Swirl in the almond butter for a touch of richness.
Top the mousse with the fresh mixed berries.
Finish with a sprinkle of chia seeds for a satisfyingly crunchy texture.