YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Creamy Greek yogurt whisked with vanilla protein and layered with fresh mixed berries, topped with sliced almonds for a satisfyingly toasted crunch.
INGREDIENTS
1.25 cups Non-fat Plain Greek Yogurt
10 grams Vanilla Whey Protein Isolate
0.5 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a medium mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and no clumps remain.
Place half of the protein-yogurt mixture into the bottom of a glass or small mason jar.
Layer half of the mixed berries over the yogurt and sprinkle with half of the chia seeds.
Add the remaining yogurt mixture as the next layer, followed by the rest of the berries and chia seeds.
Top the parfait with the sliced almonds just before serving to ensure they stay crisp.