YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries and Almonds
Whisked vanilla protein and Greek yogurt layered with fresh mixed berries and topped with crunchy toasted slivered almonds.
INGREDIENTS
1 cup Nonfat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1.5 tbsp Slivered Almonds
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and whisk until completely smooth and fully incorporated.
In a clean glass or mason jar, layer half of the protein yogurt mixture at the bottom.
Add half of the mixed berries on top of the yogurt layer.
Repeat the layers with the remaining yogurt mixture and the rest of the berries.
Sprinkle the slivered almonds over the top to finish the dish.