YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Whisked Greek yogurt layered with vanilla protein and fresh mixed berries, finished with a sprinkle of hemp hearts for a nutty crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.4 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
2 tablespoons Hemp Hearts
PREPARATION
Place the non-fat Greek yogurt into a medium mixing bowl.
Add the vanilla whey protein isolate to the yogurt and whisk vigorously until the mixture is smooth and slightly aerated.
Rinse the mixed berries and pat them dry with a paper towel if using fresh, or keep frozen if preferred.
In a tall glass or serving bowl, spoon in half of the protein-yogurt mixture.
Top the yogurt layer with half of the mixed berries.
Add the remaining yogurt mixture as the next layer, followed by the remaining berries.
Sprinkle the hemp hearts over the top of the parfait to add healthy fats and a satisfying texture.