Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh mixed berries and a sprinkle of toasted sliced almonds.

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NUTRITION

318kcal
Protein
43g
Fat
5g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.4 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1 teaspoon Chia Seeds

2 teaspoons Sliced Almonds

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PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the vanilla protein powder to ensure there are no clumps.

  • 3

    Whisk the mixture vigorously for about 30 seconds until it reaches a silky, pudding-like consistency.

  • 4

    Gently fold in half of the mixed berries using a spatula.

  • 5

    Transfer the pudding into a chilled serving glass or bowl.

  • 6

    Top with the remaining mixed berries, chia seeds, and toasted sliced almonds for a delightful crunch.

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Protein Pudding with Mixed Berries

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked non-fat Greek yogurt and vanilla protein powder topped with fresh mixed berries and a sprinkle of toasted sliced almonds.

NUTRITION

318kcal
Protein
43g
Fat
5g
Carbs
27g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

0.4 scoop Vanilla Whey Protein Isolate

0.75 cup Mixed Berries

1 teaspoon Chia Seeds

2 teaspoons Sliced Almonds

PREPARATION

  • 1

    Place the non-fat Greek yogurt in a medium mixing bowl.

  • 2

    Sift in the vanilla protein powder to ensure there are no clumps.

  • 3

    Whisk the mixture vigorously for about 30 seconds until it reaches a silky, pudding-like consistency.

  • 4

    Gently fold in half of the mixed berries using a spatula.

  • 5

    Transfer the pudding into a chilled serving glass or bowl.

  • 6

    Top with the remaining mixed berries, chia seeds, and toasted sliced almonds for a delightful crunch.