YOUR SOLIN GENERATED RECIPE
Creamy High-Protein Yogurt with Mixed Berries
Whisked non-fat Greek yogurt topped with fresh berries and hemp hearts for a satisfying, velvety finish.
INGREDIENTS
250 grams Non-fat Greek Yogurt
100 grams Mixed Berries
15 grams Hemp Hearts
1 teaspoon Vanilla Extract
PREPARATION
Place the Greek yogurt in a small mixing bowl and stir in the vanilla extract until smooth.
Transfer the yogurt to a serving bowl and top with the mixed berries.
Sprinkle the hemp hearts over the top for a boost of protein and healthy fats.
Serve immediately while chilled for the best texture.