YOUR SOLIN GENERATED RECIPE
No-Bake Chocolate Chip Protein Bites
No-bake dough crafted from vanilla protein and almond flour, blended with creamy almond butter and studded with crunchy dark chocolate chips for a satisfying bite.
INGREDIENTS
1.5 scoops vanilla whey protein powder
0.25 cup superfine almond flour
1 tbsp creamy almond butter
1 tbsp mini dark chocolate chips
2 tbsp unsweetened almond milk
0.5 tsp vanilla extract
0.13 tsp sea salt
PREPARATION
In a medium mixing bowl, whisk together the vanilla protein powder, superfine almond flour, and sea salt until no lumps remain.
Add the creamy almond butter, vanilla extract, and one tablespoon of the unsweetened almond milk to the dry ingredients.
Stir the mixture with a spatula, adding the second tablespoon of almond milk only if the dough is too dry to hold together.
Fold in the mini dark chocolate chips until they are evenly distributed throughout the dough.
Use your hands to roll the dough into six even-sized bites or small balls.
Place the bites on a plate and refrigerate for 10 minutes to firm up before serving.