Silky Greek Yogurt Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Chocolate Protein Pudding

Whisked Greek yogurt and chocolate protein powder blended with dark cocoa, topped with a sprinkle of crunchy cacao nibs.

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NUTRITION

297kcal
Protein
34.6g
Fat
7.1g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.33 scoop Chocolate Whey Protein Powder

1.5 tablespoons Unsweetened Cocoa Powder

1 tablespoon Maple Syrup

1 teaspoon Almond Butter

1 teaspoon Cacao Nibs

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl and stir until smooth.

  • 2

    Sift in the cocoa powder and protein powder to prevent any clumping.

  • 3

    Add the maple syrup and almond butter to the bowl.

  • 4

    Whisk the mixture vigorously for one minute until it reaches a silky, pudding-like consistency.

  • 5

    Transfer the pudding into a chilled glass or bowl.

  • 6

    Finish by sprinkling the cacao nibs over the top for a satisfying crunch.

Silky Greek Yogurt Chocolate Protein Pudding

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Greek Yogurt Chocolate Protein Pudding

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Chocolate Protein Pudding

Whisked Greek yogurt and chocolate protein powder blended with dark cocoa, topped with a sprinkle of crunchy cacao nibs.

NUTRITION

297kcal
Protein
34.6g
Fat
7.1g
Carbs
29.5g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.33 scoop Chocolate Whey Protein Powder

1.5 tablespoons Unsweetened Cocoa Powder

1 tablespoon Maple Syrup

1 teaspoon Almond Butter

1 teaspoon Cacao Nibs

PREPARATION

  • 1

    Place the Greek yogurt in a medium mixing bowl and stir until smooth.

  • 2

    Sift in the cocoa powder and protein powder to prevent any clumping.

  • 3

    Add the maple syrup and almond butter to the bowl.

  • 4

    Whisk the mixture vigorously for one minute until it reaches a silky, pudding-like consistency.

  • 5

    Transfer the pudding into a chilled glass or bowl.

  • 6

    Finish by sprinkling the cacao nibs over the top for a satisfying crunch.