Name: Silky Protein Yogurt Bowl with Cacao and Sliced Almonds
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1.25 cups Non-fat Greek Yogurt; 18 grams Whey Protein Isolate; 1 tablespoon Cacao Nibs; 15 grams Sliced Almonds

Silky Protein Yogurt Bowl with Cacao and Sliced Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Protein Yogurt Bowl with Cacao and Sliced Almonds

Whipped Greek yogurt blended with chocolate protein and raw cacao, finished with a generous sprinkle of toasted sliced almonds.

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NUTRITION

Protein

49.3g

Fat

13.7g

Carbs

17g

SERVINGS

1 serving

INGREDIENTS

1.25 cups Non-fat Greek Yogurt

18 grams Whey Protein Isolate

1 tablespoon Cacao Nibs

15 grams Sliced Almonds

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PREPARATION

1
Place the non-fat Greek yogurt in a medium mixing bowl.
2
Add the whey protein isolate to the yogurt and whisk vigorously until the powder is fully incorporated and the mixture is light and airy.
3
Transfer the protein yogurt base to a serving bowl.
4
Top the bowl with the cacao nibs and sliced almonds for a satisfyingly toasted crunch.