YOUR SOLIN GENERATED RECIPE
Vanilla Protein Shake with Rice Cake and Peanut Butter
A blended vanilla protein shake with frozen banana, served alongside brown rice cakes topped with nutty, smooth peanut butter.
INGREDIENTS
1 scoop Vanilla Protein Powder
1 cup Unsweetened Almond Milk
0.5 medium Frozen Banana
2 Brown Rice Cakes
1.5 tablespoons Natural Peanut Butter
PREPARATION
Add the unsweetened almond milk, vanilla protein powder, and frozen banana into a high-speed blender.
Blend on high speed until the mixture is completely smooth and creamy.
Place the brown rice cakes on a clean plate.
Spread the natural peanut butter evenly across the top of both rice cakes.
Serve the chilled shake immediately alongside the rice cakes for a satisfying, balanced breakfast.