YOUR SOLIN GENERATED RECIPE
Silky Chocolate Protein Pudding with Fresh Strawberries
Whisked nonfat Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with juicy sliced strawberries and a drizzle of almond butter for a velvety finish.
INGREDIENTS
6 ounces Nonfat Greek Yogurt
1.5 tablespoons Chocolate Whey Protein Isolate
1 tablespoon Unsweetened Cocoa Powder
1 cup Fresh Strawberries, sliced
1.5 teaspoons Almond Butter
2 teaspoons Chia Seeds
PREPARATION
In a medium bowl, combine the Greek yogurt, chocolate protein powder, and cocoa powder.
Whisk vigorously until the mixture is completely smooth and no clumps of powder remain.
Stir in the chia seeds and a natural sweetener like monk fruit if desired.
Place the mixture in the refrigerator for at least 30 minutes to allow the chia seeds to thicken the pudding into a mousse-like consistency.
Slice the fresh strawberries and arrange them over the top of the chilled pudding.
Finish with a light drizzle of almond butter before serving.