YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach and Cherry Tomatoes
Scrambled egg whites with turkey sausage, spinach, and tomatoes, finished with a side of creamy avocado.
INGREDIENTS
3 turkey sausage links
4.75 ounces egg whites
2 cups baby spinach
1/2 cup cherry tomatoes
1 slice sprouted grain bread
60 grams avocado
1 teaspoon olive oil
PREPARATION
Heat the olive oil in a non-stick skillet over medium heat.
Add the turkey sausage links and cook until browned and heated through, then slice into rounds.
Toss in the cherry tomatoes and spinach, sautéing until the tomatoes begin to blister and the spinach is wilted.
Pour the egg whites into the skillet, stirring gently to scramble until they are fully set and fluffy.
Toast the sprouted grain bread until golden brown.
Plate the scramble alongside the toast and top with fresh avocado slices.