YOUR SOLIN GENERATED RECIPE
Creamy Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whipped with vanilla protein and layered with fresh berries, finished with a sprinkle of toasted walnuts for a satisfying crunch.
INGREDIENTS
1 cup Non-fat Greek Yogurt
18 grams Vanilla Whey Protein Isolate
100 grams Mixed Berries
1 tablespoon Chia Seeds
10 grams Toasted Walnuts
PREPARATION
Whisk the Greek yogurt and protein powder in a small bowl until the texture is completely smooth and creamy.
Place half of the protein-enriched yogurt into a serving glass or mason jar as the base layer.
Add a layer of mixed berries and half of the chia seeds on top of the yogurt.
Spoon the remaining yogurt mixture over the berry layer to create a second tier.
Finish the parfait by topping it with the remaining berries, chia seeds, and the toasted walnuts.