Name: Big Mac Protein Power Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 4 oz 93% lean ground beef; 0.25 tsp sea salt; 0.25 tsp black pepper; 0.25 tsp garlic powder; 2 cups romaine lettuce; 0.25 cup red onion; 0.25 cup dill pickles; 0.5 oz sharp cheddar cheese; 0.25 cup plain Greek yogurt; 1 tbsp yellow mustard; 1 tbsp dill pickle relish; 0.5 tsp smoked paprika; 1 tsp white vinegar; 1 tsp sesame seeds

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Big Mac Protein Power Bowl

Savory lean ground beef seared to perfection and served over a crisp bed of romaine with a tangy, creamy Greek-yogurt-based special sauce.

Try 7 days free, then $12.99 / mo.

NUTRITION

Protein

37.0g

Fat

23.8g

Carbs

17.3g

SERVINGS

1 serving

INGREDIENTS

4 oz 93% lean ground beef

0.25 tsp sea salt

0.25 tsp black pepper

0.25 tsp garlic powder

2 cups romaine lettuce

0.25 cup red onion

0.25 cup dill pickles

0.5 oz sharp cheddar cheese

0.25 cup plain Greek yogurt

1 tbsp yellow mustard

1 tbsp dill pickle relish

0.5 tsp smoked paprika

1 tsp white vinegar

1 tsp sesame seeds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Heat a large skillet over medium-high heat and brown the ground beef until thoroughly cooked.
2
Season the beef with sea salt, black pepper, and garlic powder while it browns in the pan.
3
In a small mixing bowl, whisk together the Greek yogurt, mustard, relish, paprika, and vinegar.
4
Arrange the shredded romaine lettuce in a large bowl to create a fresh base for the meal.
5
Layer the cooked beef, diced red onion, sliced pickles, and shredded cheddar cheese over the lettuce.
6
Drizzle the prepared special sauce over the bowl and finish with a sprinkle of sesame seeds.