Name: Creamy Greek Yogurt with Protein Powder and Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 150g Nonfat Plain Greek Yogurt; 10g Vanilla Whey Protein Powder; 100g Mixed Berries; 10g Sliced Almonds

Creamy Greek Yogurt with Protein Powder and Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Creamy Greek Yogurt with Protein Powder and Mixed Berries

Whip together nonfat Greek yogurt and vanilla protein powder until fluffy, then top with juicy mixed berries and crunchy toasted almonds.

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NUTRITION

Protein

26.6g

Fat

6.6g

Carbs

20.5g

SERVINGS

1 serving

INGREDIENTS

150g Nonfat Plain Greek Yogurt

10g Vanilla Whey Protein Powder

100g Mixed Berries

10g Sliced Almonds

Try 7 days free, then $12.99 / mo.

PREPARATION

1
Place the nonfat Greek yogurt into a small mixing bowl.
2
Add the vanilla protein powder to the yogurt and stir vigorously with a spoon or small whisk until the mixture is completely smooth and fluffy.
3
If using frozen berries, thaw them slightly or microwave for 15 seconds to release their natural juices.
4
Gently fold half of the mixed berries into the yogurt mixture.
5
Transfer the yogurt to a serving bowl and top with the remaining berries.
6
Sprinkle the sliced almonds over the top for a satisfying crunch.