YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with fresh seasonal berries and a silky almond butter drizzle.
INGREDIENTS
1.25 cups Non-fat Greek Yogurt
0.5 scoop Grass-fed Vanilla Whey Protein Isolate
0.75 cup Fresh Mixed Berries
1 tablespoon Raw Almond Butter
0.5 teaspoon Vanilla Extract
PREPARATION
Combine the Greek yogurt and vanilla protein powder in a small mixing bowl.
Whisk the mixture vigorously until it becomes completely smooth and reaches a thick pudding-like consistency.
Stir in the vanilla extract to enhance the natural sweetness.
Top the pudding with the fresh mixed berries and finish with a drizzle of creamy almond butter.