Name: Silky Chocolate Protein Pudding with Greek Yogurt
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 1 cup Nonfat Greek Yogurt; 0.5 scoop Chocolate Whey Protein Powder; 1 tablespoon Almond Butter; 1 tablespoon Unsweetened Cacao Powder; 1 teaspoon Chia Seeds; 0.5 cup Fresh Raspberries

Silky Chocolate Protein Pudding with Greek Yogurt

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Chocolate Protein Pudding with Greek Yogurt

Whisked Greek yogurt and chocolate protein powder chilled into a thick mousse, topped with a swirl of almond butter and fresh raspberries for a velvety finish.

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NUTRITION

Protein

41.4g

Fat

12.1g

Carbs

24.8g

SERVINGS

1 serving

INGREDIENTS

1 cup Nonfat Greek Yogurt

0.5 scoop Chocolate Whey Protein Powder

1 tablespoon Almond Butter

1 tablespoon Unsweetened Cacao Powder

1 teaspoon Chia Seeds

0.5 cup Fresh Raspberries

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PREPARATION

1
In a medium mixing bowl, combine the nonfat Greek yogurt, chocolate protein powder, and cacao powder.
2
Whisk vigorously until the mixture is completely smooth and no clumps of powder remain.
3
Fold in the chia seeds and stir until evenly distributed.
4
Place the bowl in the refrigerator for at least 15-20 minutes to allow the chia seeds to hydrate and the pudding to set.
5
Once chilled, transfer the pudding to a serving dish.
6
Drizzle the almond butter over the top and garnish with fresh raspberries before serving.