YOUR SOLIN GENERATED RECIPE
Chocolate Strawberry Greek Yogurt Delight
Whipped non-fat Greek yogurt blended with rich cacao and sweet strawberries for a velvety, protein-packed treat that feels indulgent.
INGREDIENTS
1.5 cups non-fat Greek yogurt
2 tbsp raw cacao powder
1 cup frozen strawberries
0.25 cup unsweetened almond milk
1 tbsp maple syrup
1 tbsp chia seeds
0.5 cup fresh strawberries
0.25 tsp vanilla extract
PREPARATION
Pulse the frozen strawberries and almond milk in a blender until a smooth puree forms.
In a medium bowl, whisk together the non-fat Greek yogurt, raw cacao powder, maple syrup, and vanilla extract until the mixture is creamy and uniform.
Gently fold the strawberry puree and chia seeds into the chocolate yogurt base until well incorporated.
Slice the fresh strawberries and arrange them over the top of the bowl for a fresh burst of flavor.
Let the mixture rest for 5 minutes to allow the chia seeds to thicken slightly before serving chilled.