YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Mixed Berries
Chilled Greek yogurt whisked with vanilla protein and layered with fresh seasonal berries, finished with a sprinkle of crunchy toasted almonds.
INGREDIENTS
1 cup Non-fat Plain Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 tablespoon Sliced Almonds
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, whisk together the Greek yogurt and vanilla protein powder until the mixture is completely smooth and well combined.
Select a tall glass or mason jar and place half of the mixed berries at the bottom.
Spoon half of the protein-infused yogurt over the berry layer, spreading it evenly.
Add the remaining berries as the next layer, followed by the rest of the yogurt mixture.
Top the parfait with sliced almonds and chia seeds to add a satisfyingly crunchy texture before serving.