YOUR SOLIN GENERATED RECIPE
Silky Greek Yogurt Protein Parfait with Mixed Berries
Creamy Greek yogurt whipped with vanilla protein and layered with juicy mixed berries, finished with a sprinkle of crunchy chia seeds.
INGREDIENTS
1.5 cups Nonfat Plain Greek Yogurt
7 grams Vanilla Whey Protein Isolate
1 cup Mixed Berries
1 teaspoon Chia Seeds
PREPARATION
In a small mixing bowl, combine the nonfat Greek yogurt and the vanilla whey protein isolate.
Whisk the mixture vigorously for 1-2 minutes until the protein powder is fully incorporated and the yogurt becomes light and airy.
Rinse the mixed berries and pat them dry with a paper towel to prevent excess moisture.
In a tall glass or parfait jar, spoon in half of the protein-infused yogurt mixture.
Add a layer of half the mixed berries over the yogurt.
Repeat the process by adding the remaining yogurt mixture and topping it with the rest of the berries.
Finish by sprinkling the chia seeds over the top for a nutritional boost and satisfying texture.
Serve immediately or refrigerate for 30 minutes to allow the flavors to meld.