YOUR SOLIN GENERATED RECIPE
Silky Tofu Berry Smoothie Bowl
A thick, protein-rich blend of silken tofu and frozen berries topped with nutrient-dense seeds for a refreshing, velvety finish.
INGREDIENTS
150g Silken Tofu
100g Frozen Mixed Berries
2 tbsp Unsweetened Almond Milk
2 tsp Chia Seeds
1.5 tsp Hemp Hearts
PREPARATION
Drain any excess water from the silken tofu package.
Place the tofu, frozen mixed berries, and unsweetened almond milk into a high-speed blender.
Blend on high until the mixture is completely smooth and reaches a thick, soft-serve consistency.
Transfer the smoothie mixture into a chilled bowl.
Sprinkle the chia seeds and hemp hearts evenly over the top.
Enjoy immediately while cold for the best texture.