YOUR SOLIN GENERATED RECIPE
Greek Yogurt Parfait with Fresh Berries and Chia Seeds
Creamy non-fat Greek yogurt layered with vibrant mixed berries and nutty chia seeds, finished with a drizzle of honey and toasted almond slivers.
INGREDIENTS
1.5 cups Nonfat Greek Yogurt
1 tablespoon Chia Seeds
1 cup Mixed Berries
2 tablespoons Sliced Almonds
1 teaspoon Honey
PREPARATION
Scoop half of the Greek yogurt into a glass jar or breakfast bowl.
Layer half of the mixed berries and half of the chia seeds over the yogurt.
Add the remaining Greek yogurt as the next layer.
Top with the rest of the berries and the remaining chia seeds.
Sprinkle the sliced almonds over the top for a satisfying crunch.
Finish with a light drizzle of honey and serve immediately.