Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Whisked Greek yogurt and vanilla protein powder topped with a fresh berry salad and a drizzle of creamy almond butter.

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NUTRITION

298kcal
Protein
32.3g
Fat
10.2g
Carbs
24.2g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

12g Vanilla Whey Protein Isolate

100g Fresh Strawberries

50g Fresh Blueberries

1 tablespoon Almond Butter

Try 7 days free, then $12.99 / mo.

PREPARATION

  • 1

    Place the nonfat Greek yogurt and vanilla protein powder into a medium mixing bowl.

  • 2

    Whisk the mixture vigorously for approximately two minutes until it becomes light, fluffy, and mousse-like in texture.

  • 3

    Wash and slice the strawberries, then combine them with the blueberries in a separate small bowl to create a fresh berry salad.

  • 4

    Transfer the yogurt mousse into a chilled serving bowl or glass.

  • 5

    Top the mousse with the berry salad and finish by drizzling the almond butter over the top.

Greek Yogurt Protein Mousse with Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

Greek Yogurt Protein Mousse with Berries

YOUR SOLIN GENERATED RECIPE

Greek Yogurt Protein Mousse with Berries

Whisked Greek yogurt and vanilla protein powder topped with a fresh berry salad and a drizzle of creamy almond butter.

NUTRITION

298kcal
Protein
32.3g
Fat
10.2g
Carbs
24.2g

SERVINGS

1 serving

INGREDIENTS

170g Nonfat Greek Yogurt

12g Vanilla Whey Protein Isolate

100g Fresh Strawberries

50g Fresh Blueberries

1 tablespoon Almond Butter

PREPARATION

  • 1

    Place the nonfat Greek yogurt and vanilla protein powder into a medium mixing bowl.

  • 2

    Whisk the mixture vigorously for approximately two minutes until it becomes light, fluffy, and mousse-like in texture.

  • 3

    Wash and slice the strawberries, then combine them with the blueberries in a separate small bowl to create a fresh berry salad.

  • 4

    Transfer the yogurt mousse into a chilled serving bowl or glass.

  • 5

    Top the mousse with the berry salad and finish by drizzling the almond butter over the top.