YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Parfait with Berries and Almonds
Whisked Greek yogurt and vanilla protein layered with fresh mixed berries and finished with a satisfying crunch of toasted slivered almonds.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
2 tablespoons Slivered Almonds
0.75 cup Mixed Berries
PREPARATION
Place the non-fat Greek yogurt in a small mixing bowl.
Add the vanilla protein powder to the yogurt and stir vigorously until the mixture is completely smooth and well combined.
In a tall glass or mason jar, layer half of the protein-infused yogurt mixture at the bottom.
Add half of the mixed berries over the yogurt layer.
Repeat the layers with the remaining yogurt and the rest of the berries.
Top the parfait with the slivered almonds to add a fresh, nutty crunch before serving.