YOUR SOLIN GENERATED RECIPE
Egg White and Turkey Sausage Scramble with Spinach
Fluffy egg whites scrambled with savory turkey sausage and fresh spinach, topped with slices of rich, creamy avocado.
INGREDIENTS
0.75 cup Egg Whites
3 Turkey Sausage Links
2 cups Fresh Spinach
0.5 medium Avocado
1 teaspoon Extra Virgin Olive Oil
0.5 cup diced Red Bell Pepper
PREPARATION
Heat the olive oil in a large non-stick skillet over medium heat.
Add the sliced turkey sausage and diced red bell pepper, sautéing for 4-5 minutes until the sausage is browned and peppers are tender.
Toss in the fresh spinach and cook for 1 minute until just wilted.
Reduce heat to medium-low and pour in the egg whites, stirring gently with a spatula until the eggs are fluffy and fully set.
Transfer the scramble to a plate and top with the sliced avocado before serving.