Name: Silky Greek Yogurt Protein Pudding with Mixed Berries
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 175g Non-fat Greek Yogurt; 15g Vanilla Whey Protein Isolate; 125g Mixed Berries; 10g Hemp Hearts; 10g Almond Butter

Silky Greek Yogurt Protein Pudding with Mixed Berries

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Silky Greek Yogurt Protein Pudding with Mixed Berries

Whisked Greek yogurt and vanilla protein topped with a vibrant berry medley and a sprinkle of nutty hemp hearts.

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NUTRITION

Protein

36g

Fat

11.9g

Carbs

25g

SERVINGS

1 serving

INGREDIENTS

175g Non-fat Greek Yogurt

15g Vanilla Whey Protein Isolate

125g Mixed Berries

10g Hemp Hearts

10g Almond Butter

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PREPARATION

1
In a medium mixing bowl, combine the non-fat Greek yogurt and the vanilla whey protein isolate.
2
Whisk the mixture vigorously for about 1 minute until it is completely smooth and has a thick, pudding-like consistency.
3
Gently fold in half of the mixed berries to distribute them throughout the pudding.
4
Transfer the pudding into a chilled serving bowl or glass.
5
Top with the remaining berries, drizzle with the almond butter, and finish with a sprinkle of hemp hearts.