YOUR SOLIN GENERATED RECIPE
Greek Yogurt Protein Pudding with Mixed Berries
Whisked Greek yogurt and vanilla protein powder topped with juicy mixed berries and a drizzle of creamy almond butter for a satisfyingly nutty finish.
INGREDIENTS
1 cup Non-fat Greek Yogurt
0.5 scoop Vanilla Whey Protein Isolate
1 tablespoon Chia Seeds
0.5 cup Mixed Berries
1 tablespoon Almond Butter
PREPARATION
Place the Greek yogurt in a small mixing bowl.
Add the vanilla protein powder and stir vigorously until the mixture is smooth and pudding-like.
Fold in the chia seeds and let the mixture sit for five minutes to thicken.
Top the pudding with fresh or thawed mixed berries.
Finish with a drizzle of creamy almond butter before serving.