Name: Sweet Potato and Beef Power Yogurt Bowl
Prep time: 10 min
Cook time: 30 min
Total time: 40 min
Yield: 1 serving
Ingredients: 6 oz Ground beef (93% lean); 0.75 cup Non-fat Greek yogurt; 0.5 cup Sweet potato; 0.5 tbsp Granola; 0.25 tsp Semi-sweet chocolate chips; 0.25 tsp Olive oil; 0.25 tsp Sea salt; 0.25 tsp Black pepper; 0.25 tsp Cinnamon

This is an example of a meal that Solin would create to include in your personalized meal plan.

YOUR SOLIN GENERATED RECIPE

Sweet Potato and Beef Power Yogurt Bowl

Roasted sweet potatoes and sautéed ground beef are layered over creamy Greek yogurt for a protein-packed bowl finished with a satisfying granola crunch.

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NUTRITION

Protein

54.8g

Fat

18.6g

Carbs

33.3g

SERVINGS

1 serving

INGREDIENTS

6 oz Ground beef (93% lean)

0.75 cup Non-fat Greek yogurt

0.5 cup Sweet potato

0.5 tbsp Granola

0.25 tsp Semi-sweet chocolate chips

0.25 tsp Olive oil

0.25 tsp Sea salt

0.25 tsp Black pepper

0.25 tsp Cinnamon

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PREPARATION

1
Preheat oven to 400°F and line a baking sheet with parchment paper.
2
Toss cubed sweet potatoes with olive oil, cinnamon, and a pinch of sea salt.
3
Roast potatoes for 20 minutes until they are tender and slightly caramelized.
4
Cook ground beef in a skillet over medium heat, seasoning with sea salt and black pepper until fully browned.
5
Scoop Greek yogurt into a serving bowl.
6
Top yogurt with the warm beef and roasted sweet potatoes.
7
Sprinkle granola and semi-sweet chocolate chips over the top.