Silky Protein Chocolate Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Protein Chocolate Pudding with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Protein Chocolate Pudding with Almonds

Whisked Greek yogurt and chocolate protein powder blended into a thick mousse and topped with crunchy toasted almonds.

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NUTRITION

333kcal
Protein
42.4g
Fat
13.1g
Carbs
14.1g

SERVINGS

1 serving

INGREDIENTS

180 grams Non-fat Greek Yogurt

23 grams Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

22 grams Sliced Almonds

0.25 cup Unsweetened Almond Milk

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PREPARATION

  • 1

    In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Slowly pour in the unsweetened almond milk while whisking vigorously until the mixture is completely smooth and aerated.

  • 3

    Adjust the consistency with an extra splash of almond milk if needed to ensure a velvet-smooth texture.

  • 4

    Spoon the pudding into a chilled serving glass or bowl.

  • 5

    Sprinkle the sliced almonds over the top for a satisfying crunch and serve immediately.

Silky Protein Chocolate Pudding with Almonds

This is an example of a meal that Solin would create to include in your personalized meal plan.

Silky Protein Chocolate Pudding with Almonds

YOUR SOLIN GENERATED RECIPE

Silky Protein Chocolate Pudding with Almonds

Whisked Greek yogurt and chocolate protein powder blended into a thick mousse and topped with crunchy toasted almonds.

NUTRITION

333kcal
Protein
42.4g
Fat
13.1g
Carbs
14.1g

SERVINGS

1 serving

INGREDIENTS

180 grams Non-fat Greek Yogurt

23 grams Chocolate Whey Protein Powder

1 tbsp Unsweetened Cocoa Powder

22 grams Sliced Almonds

0.25 cup Unsweetened Almond Milk

PREPARATION

  • 1

    In a medium mixing bowl, combine the Greek yogurt, chocolate protein powder, and unsweetened cocoa powder.

  • 2

    Slowly pour in the unsweetened almond milk while whisking vigorously until the mixture is completely smooth and aerated.

  • 3

    Adjust the consistency with an extra splash of almond milk if needed to ensure a velvet-smooth texture.

  • 4

    Spoon the pudding into a chilled serving glass or bowl.

  • 5

    Sprinkle the sliced almonds over the top for a satisfying crunch and serve immediately.